Bring On The Garlic… Posted on March 28, 2013 by Carmen's Bistro Then rub it in with Extra Virgin Olive Oil. There’s a warm spot in my heart for Roast Lamb. Also in our oven…. Share:Click to email a link to a friend (Opens in new window)Click to share on Tumblr (Opens in new window)Click to share on Facebook (Opens in new window)Click to share on Twitter (Opens in new window)Click to print (Opens in new window)Click to share on LinkedIn (Opens in new window)Click to share on Pinterest (Opens in new window)Click to share on Reddit (Opens in new window)Click to share on Pocket (Opens in new window)Like this:Like Loading...