Tonight: Pernil!

Okay, so I told you that Pernil is roasted pork shoulder. So what do we do with it?

Check out the Crispy Pork tonight to see.

We start with a healthy serving of Pernil, in a bit of mofungo, a popular Latin side dish. Mofungo is made with mashed plantains, bacon & chicharron. Top it off with sofrito, a minced mix of peppers, garlic and onion

You just learned three new words in Spanish. Come in tonight and we will show you three new tastes!

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