Broccoli & Cheddar Cheese Omelet 10

Coconut Shrimp w/ Mango Rum Sauce 3/8

Cuban Egg Rolls w/ Dijon Mustard 2/6

Black Bean & Sweet Corn Salad sm8/ lg12
on Bibb Lettuce w/ Jivama tossed in Lemon Vinaigrette

Portobello Mushroom, Carmelized Onion & Goat Cheese Omelet 10

Grilled Filet Mignon 18
w/ Garlic Mashed Potatoes &Veggie

Pan Seared Rainbow Trout Salad 12

Chicken BLT 10

Portobello Mushroom Burger 10

Crispy Polenta w/ Portobello Mushrooms & Seasonal Veggie 14

The Prospect Park Hidden Garden Tour
A self-guided tour of some of Troy’s finest private gardens
Carmen’s is proud to support Prospect Park by providing
free refreshments for tourees. Tourists. Whatever.
4-7 pm today, Thursday May 23
get tickets in the alley between First and Second just north of Division.

For Your Further Enjoyment And Edification

Joy Adams
retired art professor from Ithaca College
STRANGE PARADISE
an exhibit of her works, on paper and in paint
gardens come alive with hidden wonders
Also from 4-7 pm

Benefit Dinner
for the
Friends of Prospect Park
5:30-8:30 pm
$25 in advance (hurry to reserve!)
or $30 at the door, cash bar

Menu

Grilled Filet Mignon
w/ Garlic Mashed Potatoes & Veggie

Pan Seared Rainbow Trout
w/ Exotic Rice & Veggie

Marinated & Grilled Chicken
w/ Roasted Grape Tomatoes
over Rice & Veggie

Crispy Polenta w/ Portobello Mushroom
& Seasonal Veggies

Flan

Cheesecake

This Thursday, Reception starting at 4:30. Dinner from 5:30-8:30, 25 in advance and 30 at the door.

This year we are once again passing out refreshments at the Hidden Garden Tour.

It’s an amazing look at a wonderful assortment of private gardens that you would never see otherwise. Only $10 for the self-guided tour, and you get to nosh at Carmen’s for free!

Steak & Eggs w/ Homefries & Toast… 16

Strawberry Stuffed French Toast… 9.5

Salmon Salad… 15

Chicken BLTw/ Yucca… 10

Vegetarian Tumbet… 14
chickpeas, eggplant & potato stewed in tomato broth, wrapped in puff pastry

Chicken Tamales…
W/ black beans & rice

Sweet Corn & Black Bean Salad… Am 8/ lg 12
over jicama & bibb lettuce w/ avocado lemon vinaigrette dressing

Mango-Lime Cheesecake… 6

Flan… 5

Back from a busy trip to NYC, Carmen & Jim need to recharge. What better. Breakfast than an order of Strawberry Stuffed French Toast with Poached Eggs on the side?

Well, I was tempted by the Steak & Eggs but we ate late last night. Still, a nice slice if Filet Mignon would go down great right about now…

Tapas Specials for Friday, May 17th

New York Strip Steak
Roasted Potatoes and Grilled Asparagus

Pan Seared Salmon w/ Roasted Red Pepper Coulis
over Forbidden Rice & Veggie

Chicken Tamales
w/ Black Beans & Rice

Vegetarian Tumbet
Stewed in Tomato Broth, Chickpeas,
Eggplant & Potato, Wrapped in Puff Pastry

Sweet Corn & Black Bean Salad
over Jicama & Bibb Lettuce
with Avocado Lemon Vinaigrette Dressing

Mango Lime Cheesecake

Flan

~ Full Tapas Menu Here ~

It takes a lot of fresh fruit to get all that flavor in the Mango-Lime Cheesecake. That’s what Iove about having a restaurant!