Sliders!

We ground this beef ourselves, for the best blend & the greatest taste. Topped with cheddar cheese, caramelized onions and our own fresh smoked bacon— What a winner!

Side of wedge fries and some brussels sprouts coleslaw, plus our homemade ketchup.

What’s for Breakfast? Try Cuban-Spanish-American Cuisine in a Bistro Setting

Eggs

Two Eggs any style with home fries, toast and coffee 5

Two Eggs any style with home fries, toast & choice of ham or house cured bacon 7
w/house cured chorizo 8
w/chorizo or veggie hash 9

Cuban Eggs Eggs to order with rice, black beans, plantains and sliced avocado 9

Eggs Jimbo Two eggs served over sauteed spinach and mushrooms, with home fries & toast 9

Huevos Flamenco Eggs served in a stew of chorizo, peppers, onions, and potatoes in a spicy tomato broth; served with a Portuguese roll 9

Ranch Eggs Two eggs sunny side up, mashed black beans, tomato chili sauce and lime creme; served with a slice of Texas toast and choice of chorizo or veggie hash 10

Omelets

Three Egg Omelet w/home fries & toast 6
& cheese (Cheddar or Swiss) 7.5
w/Manchego cheese 8.5

Ricardo Three egg omelet made with chorizo hash and manchego cheese; Served with plantains and toast 11

Lucy Three egg omelet made with spinach, mushrooms & swiss cheese; served with home fries and toast 10

Little Ricky Three egg omelet made with ham, tomato and cheddar cheese; served with home fries and toast 10

Pancakes

House Made Pancake & MultiGrain Mix

Three Pancakes w/butter & syrup 6
-short stack (2) 5

Three Blueberry or Banana 8
-short stack (2) 7

Three MultiGrain 8
-short stack (2) 7

Three Blueberry or Banana MultiGrain 9
-short stack (2) 8

DeluxeTwo regular pancakes, two slices ham or house cured bacon, two eggs 8.5
w/house made chorizo patty 9
w/house made chorizo hash or veggie hash 10

DeluxeTwo multigrain pancakes, two slices ham or house cured bacon, two eggs 9.5
w/house made chorizo patty 10
w/house made chorizo hash or veggie hash 10.5

French Toast

French Toast Three slices, grilled to perfection, served w/seasonal fruit 7

Flan French Toast Dipped in flan mixture & served w/caramel sauce, whipped cream & fruit 9.5

Breads

Whole Wheat, Multi Grain, Rye or Pumpernickel 1.5

Portuguese Roll 2

Sides

Four Slices of House Cured Bacon 4

Three Slices of Ham 3

Two House Made Chorizo Patties 4.5

House Made Chorizo or Veggie Hash 5

Plantains 3

Yucca Fries 3

Home Fries 2

Eggs (1) .75 • (2) 1.5

Beverages

Coffee or Tea 1.75

Espresso 2.5

Cortado (Cuban latte) 4

Herbal Teas 2.5

Juices sm 2 • lg 3

Fentiman’s Soda (made from natural botanicals) 3

Arroz con Pollo

Spanish Chicken & Rice, cooked the Cuban way.

Friday Tapas Menu

Download-MenuButtonJune 27th

Catch of the Day w/ minted cous-cous & olive tapenade MP

N.Y. Strip Steak w/chimichurri & fingerling potatoes 16

Arroz con Pollo stuffed chicken thigh over tomato herbed rice 13

Seasonal Vegetable Plate You’ll be amazed 12

Crispy Brussel Sprouts w/balsamic glaze 8

Hummus & Baba Ganoush Plate served with pita 12

Chorizo Stuffed Mushrooms topped with manchego cheese 8

Cuban Slider Fresh ground beef topped w/ caramelized onions and avocado 2/8

Empanadas 1 for 3.5 | 2 for 6.5
choice of filling:

  • meat seasoned with olives capers onions
  • veggie with spinach mushrooms and plantains

Rice and Beans white rice, black beans 4

Yucca Fries Cuban root vegetable 4

Platanos fried ripe plantains 4

DESSERTS

Flan 6
Dessert Del Dia

Lunch & Dinner Menu

Download-MenuButtonLunch & Dinner Week of June 25th

Hours: Wednesday, Thursday: 11-6 • Friday: 11-10 • Saturday & Sunday: 9-4
Free Local Delivery Weekdays w/ $15 Minimum

This Week’s Specials

all sandwiches served w/ potato wedges
substitute yucca fries .75

Turkey Sandwich w/avocado, lettuce, tomato and herbed aioli on ciabatta 9

Honey Goat Cheese w/pears & arugula on sourdough 8

ribsMeals

Why wait for the weekend? Get real food, real good, and get it now!

Mac and Cheese…w/ avocado & red pepper 8
with bacon or chorizo add 1
with plantains add .5

Remember, free local delivery/ $15 minimum!

Today’s Soup: Get a cup or a bowl

Chilled Carrot-Ginger Soup a cold soup, served w/pita 3/5

all soups: cup with crackers 3
bowl with roll 5

Flamenco– yes, our favorite egg dish starts with a stew! And it’s great with or without the eggs. Available w/ chorizo or vegan

Salads

The Whole Garden..mixed greens w/grape tomatoes, onion, and
avocado 7.5
with grilled chicken add 4

Desserts

We’ve got you covered

Flan

 

Watermelon Everywhere

Two explorations of watermelon, and it’s hard to say which is tastier.

Cool soup for a hot day, with pickled melon garnish

Cool soup for a hot day, with pickled melon garnish

Watermelon, the soup:

Not as sweet as you’d think, with subtle flavor that opens up as you sip.  Garnished with pickled watermelon, so in the midst of the succulence you taste savory bits.

 

Watermelon, the salad:

Light summer salad, with cucumber, papaya, and mango, with herbs in a light dressing.  Perfect for chillin’ in the hot sun.

 

 

Beyond the Beyond

Tasting Plate:
Beef & Lamb stewed in coconut milk over couscous, topped w/ pickled radish & broccoli; Grape Leaf stuffed w/sweet & sour eggplant
Rhubarb Salad, w/ blueberries & mixed greens

Friday Tapas Specials

Download-MenuButtonJune 20th

Pan-Seared Salmon over cous-cous with minted olive tapenade 16

Beef and Lamb in a coconut sauce over crispy rice cakes 15

Costillitas de Cerdo roasted pork spare ribs w/guava-pineapple glaze 13

Shredded Chicken w/peppers and onions over rice & beans 13

Watermelon Salad w/papaya, mango & cucumbers 8

Crispy Brussel Sprouts w/balsamic glaze 8

Rhubarb Salad w/blueberries, quinoa and pickled beets over arugula 10

Pulled Pork Sliders empanandas and seared w/frissee salad & pickled radishes 8

Chorizo Stuffed Mushrooms topped with manchego cheese 8

Veggie Sampler For Two with seasonal veggies, hummus, baba ghanoush pickled jicama and fennel 18

Empanadas 1 for 3.5 | 2 for 6.5
choice of filling:

  • meat seasoned with olives capers onions
  • veggie with spinach mushrooms and plantains

Rice and Beans white rice, black beans 4

Yucca Fries Cuban root vegetable 4

Platanos fried ripe plantains 4

DESSERTS

Flan 6
Tres Leches Cake 6
Bread Pudding w/Berry Compote 6

Pepito de Carne

Introducing a new tradition— Pepito de Carne.

Not new-new, just new to our menu. Thin sliced New York Strip on grilled pan Cubano, with wedge fries & a side of salad.

Incredible, as usual.

It’s Official! Crab Cakes Eggs Benedict

My favorite breakfast special of all time. Sprinkled with Pepper Pico (small pieces of Pickled Peppers).

The joy of Eggs Benedict plus the sweetness of savory Crab Cakes. Father’s Day doesn’t get better than this!