We ground this beef ourselves, for the best blend & the greatest taste. Topped with cheddar cheese, caramelized onions and our own fresh smoked bacon— What a winner!
Side of wedge fries and some brussels sprouts coleslaw, plus our homemade ketchup.
Two Eggs any style with home fries, toast and coffee 5
Two Eggs any style with home fries, toast & choice of ham or house cured bacon 7
w/house cured chorizo 8
w/chorizo or veggie hash 9
Cuban Eggs Eggs to order with rice, black beans, plantains and sliced avocado 9
Eggs Jimbo Two eggs served over sauteed spinach and mushrooms, with home fries & toast 9
Huevos Flamenco Eggs served in a stew of chorizo, peppers, onions, and potatoes in a spicy tomato broth; served with a Portuguese roll 9
Ranch Eggs Two eggs sunny side up, mashed black beans, tomato chili sauce and lime creme; served with a slice of Texas toast and choice of chorizo or veggie hash 10
Three Egg Omelet w/home fries & toast 6
& cheese (Cheddar or Swiss) 7.5
w/Manchego cheese 8.5
Ricardo Three egg omelet made with chorizo hash and manchego cheese; Served with plantains and toast 11
Lucy Three egg omelet made with spinach, mushrooms & swiss cheese; served with home fries and toast 10
Little Ricky Three egg omelet made with ham, tomato and cheddar cheese; served with home fries and toast 10
House Made Pancake & MultiGrain Mix
Three Pancakes w/butter & syrup 6
-short stack (2) 5
Three Blueberry or Banana 8
-short stack (2) 7
Three MultiGrain 8
-short stack (2) 7
Three Blueberry or Banana MultiGrain 9
-short stack (2) 8
Deluxe—Two regular pancakes, two slices ham or house cured bacon, two eggs 8.5
w/house made chorizo patty 9
w/house made chorizo hash or veggie hash 10
Deluxe—Two multigrain pancakes, two slices ham or house cured bacon, two eggs 9.5
w/house made chorizo patty 10
w/house made chorizo hash or veggie hash 10.5
French Toast Three slices, grilled to perfection, served w/seasonal fruit 7
Flan French Toast Dipped in flan mixture & served w/caramel sauce, whipped cream & fruit 9.5
Whole Wheat, Multi Grain, Rye or Pumpernickel 1.5
Portuguese Roll 2
Four Slices of House Cured Bacon 4
Three Slices of Ham 3
Two House Made Chorizo Patties 4.5
House Made Chorizo or Veggie Hash 5
Plantains 3
Yucca Fries 3
Home Fries 2
Eggs (1) .75 • (2) 1.5
Coffee or Tea 1.75
Espresso 2.5
Cortado (Cuban latte) 4
Herbal Teas 2.5
Juices sm 2 • lg 3
Fentiman’s Soda (made from natural botanicals) 3
June 27thCatch of the Day w/ minted cous-cous & olive tapenade MP
N.Y. Strip Steak w/chimichurri & fingerling potatoes 16
Arroz con Pollo stuffed chicken thigh over tomato herbed rice 13
Seasonal Vegetable Plate You’ll be amazed 12
Crispy Brussel Sprouts w/balsamic glaze 8
Hummus & Baba Ganoush Plate served with pita 12
Chorizo Stuffed Mushrooms topped with manchego cheese 8
Cuban Slider Fresh ground beef topped w/ caramelized onions and avocado 2/8
Empanadas 1 for 3.5 | 2 for 6.5
choice of filling:
Rice and Beans white rice, black beans 4
Yucca Fries Cuban root vegetable 4
Platanos fried ripe plantains 4
Flan 6
Dessert Del Dia
Lunch & Dinner Week of June 25th
Hours: Wednesday, Thursday: 11-6 • Friday: 11-10 • Saturday & Sunday: 9-4
Free Local Delivery Weekdays w/ $15 Minimum
all sandwiches served w/ potato wedges
substitute yucca fries .75
Turkey Sandwich w/avocado, lettuce, tomato and herbed aioli on ciabatta 9
Honey Goat Cheese w/pears & arugula on sourdough 8
MealsWhy wait for the weekend? Get real food, real good, and get it now!
Mac and Cheese…w/ avocado & red pepper 8
with bacon or chorizo add 1
with plantains add .5
Remember, free local delivery/ $15 minimum!
Today’s Soup: Get a cup or a bowlChilled Carrot-Ginger Soup a cold soup, served w/pita 3/5
all soups: cup with crackers 3
bowl with roll 5
Flamenco– yes, our favorite egg dish starts with a stew! And it’s great with or without the eggs. Available w/ chorizo or vegan
The Whole Garden..mixed greens w/grape tomatoes, onion, and
avocado 7.5
with grilled chicken add 4
We’ve got you covered
Flan
Two explorations of watermelon, and it’s hard to say which is tastier.
Watermelon, the soup:
Not as sweet as you’d think, with subtle flavor that opens up as you sip. Garnished with pickled watermelon, so in the midst of the succulence you taste savory bits.
Watermelon, the salad:
Light summer salad, with cucumber, papaya, and mango, with herbs in a light dressing. Perfect for chillin’ in the hot sun.
June 20thPan-Seared Salmon over cous-cous with minted olive tapenade 16
Beef and Lamb in a coconut sauce over crispy rice cakes 15
Costillitas de Cerdo roasted pork spare ribs w/guava-pineapple glaze 13
Shredded Chicken w/peppers and onions over rice & beans 13
Watermelon Salad w/papaya, mango & cucumbers 8
Crispy Brussel Sprouts w/balsamic glaze 8
Rhubarb Salad w/blueberries, quinoa and pickled beets over arugula 10
Pulled Pork Sliders empanandas and seared w/frissee salad & pickled radishes 8
Chorizo Stuffed Mushrooms topped with manchego cheese 8
Veggie Sampler For Two with seasonal veggies, hummus, baba ghanoush pickled jicama and fennel 18
Empanadas 1 for 3.5 | 2 for 6.5
choice of filling:
Rice and Beans white rice, black beans 4
Yucca Fries Cuban root vegetable 4
Platanos fried ripe plantains 4
Flan 6
Tres Leches Cake 6
Bread Pudding w/Berry Compote 6